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Eat Healthier with a Power Pressure Cooker

There are many benefits to owning a power pressure cooker and using it regularly in the course of your daily food preparation. But perhaps one of the biggest, yet most underappreciated, advantages to making your meals with a power pressure cooker is the fact that is will have you eating healthier food. It is a common misconception that using a power pressure cooker is bad for retaining nutrients in the food you’re making because of the high cooking temperatures and pressures. However, this couldn’t be further from the truth. In fact, there are numerous studies that show that using a power pressure cooker to make meals actually preserves nutrients in food better than other traditional cooking methods. According to FoodRenegade.com, boiling food retains about 40-75 percent of the food’s vitamins, roasting retains 53-90 percent, and steaming retains 75-90 percent. But a power pressure cooker retains 90-95 percent of the food’s vitamins and nutrients every time you use it to

Power Pressure Cooker XL Reviews Holiday Cooking Safety Tips

People spend a ton of time in the kitchen around the holidays. Between preparing food to bring to holiday parties and making meals to feed your family and friends on Thanksgiving, Christmas, Hanukkah, and New Year’s, your oven and refrigerator might seem like the only things you’re seeing for a few weeks. But this increased amount of time in the kitchen makes it even more important to keep cooking safety tips in mind around the holidays. So to help refresh your memory on some proper practices in the kitchen, Power Pressure Cooker XL reviews holiday cooking safety tips for you to follow. ·          Stay in the kitchen while food is cooking. Most fires that occur in kitchens happen while food that is cooking is left unattended. ·          Keep your cooking area free of clutter. You might have a lot going on at once, but make sure your cooking range isn’t coming in contact with anything that can cause a fire. ·          Keep a lid, potholder, and oven mitt by your side while y

Make Meals at Halftime with a Power Pressure Cooker

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Cooking in the kitchen can turn into a long, drawn-out process that requires preparation, time and cleanup. But when you own a Power Pressure Cooker this is not the case. Everyone wants to eat home-cooked meals with their family, but who has the time these days to prepare all of that food, let alone clean up all the pots and pans afterward? The creators of the Power Pressure Cooker understand this conundrum and have produced a product that makes cooking quicker and easier than ever. Cooking with a Power Pressure Cooker not only will make your meals faster, it will also make cleaning up a piece of cake. Personally, one of my only times I get to spend at home relaxing is on Sundays during the fall when football is on, and my Power Pressure Cooker has come in handy on these days. I love the NFL and can’t get enough of the action that’s on TV each week, but I can work up quite the appetite sitting there and cheering on the home team. The problem is that from the time

Putting Together the Perfect Power Pressure Cooker Cookbook for the Fall

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There’s nothing quite like digging through a cookbook and finding a recipe that will help you prepare some delicious meal for you and your family to enjoy. But have you ever considered making your own cookbook with some of your favorite dishes? October is National Cookbook Month, and to celebrate, we’re going to teach you how to put together the perfect power pressure cooker cookbook for the fall. Power pressure cookers not only give you endless possibilities of the types of food you can make, they also make cooking fast and easy. With the time you’ll save preparing meals in your power pressure cooker, you’ll have plenty of opportunities to try out all of these mouth-watering recipes. Soups Pumpkin Soup with Pumpkin Seeds: All you need is a pumpkin, cider, chicken stock, heavy cream, a cinnamon stick, apples, nutmeg, salt, an onion and a carrot, and you can whip up enough Pumpkin Soup for four. This is a great holiday meal starter that can be ready in minutes.

Perfect Power Pressure Cooker Potato Recipes

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You don’t have to be Irish to love potatoes. These sensational spuds make a great addition to any dish and can be prepared in so many ways! People love their potatoes so much that September has been designated as National Potato Month. To celebrate, here are two of the best potato recipes to make in a power pressure cooker . Carne Con Papas (Beef and Potato Stew) Ingredients: ·          4 medium potatoes, peeled, diced large    ·          1 pound beef cut into large cubes (top round)   ·          0.5 white onion large diced   ·          0.25 green pepper medium diced   ·          3 cloves garlic minced   ·          0.5 teaspoon cumin   ·          1 tablespoon oregano   ·          8 ounces tomato sauce   ·          8 ounces diced tomato   ·          4 ounces water   ·          6 ounces dry white wine   ·          1 bay leaf   ·          2 ounces vegetable oil   ·          Salt and pepper to taste   Directions: ·